+86 136-0203-0663 [email protected]

Plant Protein

Pea Protein

  • Source: High-quality non-GMO yellow peas
  • Process: Wet separation and low-temperature drying
  • Protein content: 80% min
  • Key amino acids: Lysine, arginine and BCAAs

Pea Protein is derived from high-quality non-GMO yellow peas using wet separation and low-temperature drying, which is what keeps purity and nutrient integrity intact and gives stable performance batch to batch. Protein content is 80% min with a complete amino acid profile rich in lysine, arginine and branched-chain amino acids. It is gluten-free, lactose-free and free from major allergens, which is why clean-label and sports nutrition brands specify it over soy.

Why buyers specify this grade

  • Protein content 80% min with a complete amino acid profile
  • Rich in lysine, arginine and BCAAs with excellent digestibility and high biological value
  • Free from major allergens, gluten and lactose, which soy protein cannot claim
  • Low-temperature drying preserves nutrient integrity and gives stable performance
  • Compatible with powder, granule and suspension formulation formats

Send the quantity and destination port and you get the grade recommendation, the analytical specification, the packing format and the container loading in one reply.

Specification

Protein content80% min
StatusGluten-free, lactose-free, free from major allergens
Functional propertiesEmulsification, dispersibility, film-forming, gelling
FormatsPowders, granules and suspensions

Technical data

Source
High-quality non-GMO yellow peas
Process
Wet separation and low-temperature drying
Protein content
80% min
Key amino acids
Lysine, arginine and BCAAs
Certifications
HALAL and KOSHER available

Quality control

  • Compliant with international food standards
  • Available with certifications such as HALAL and KOSHER
  • TDS, MSDS and sample COA available for Pea Protein Isolate 80% in the document centre

Where it is used

  • Plant-based meat products
  • Protein beverages and sports nutrition
  • Meal replacement powders
  • Baked goods
  • Pet food

Who buys it

  • Sports nutrition and meal replacement brands
  • Plant-based meat producers
  • Clean-label beverage formulators
  • Pet food manufacturers

Problems it solves

  • Soy and gluten allergen constraints blocking a formulation
  • Protein powders that will not disperse cleanly in a ready-to-drink beverage
  • Clean-label requirements that rule out heavily processed protein sources
  • Inconsistent performance between lots from high-temperature drying

Packing and options

  • Powder, granule or suspension formats
  • Packing format confirmed at quotation

How it compares

Soy protein reaches a higher isolate protein content at 90% min and costs less per unit protein. Pea protein is the one to specify when the formulation has to avoid major allergens, when lysine and BCAA content is the selling point, or when a clean-label positioning rules soy out.

Handling and storage

  • Disperse into the liquid phase with high shear for beverages to avoid lumping
  • Use the gelling and film-forming properties deliberately in plant-based meat structure
  • Store dry and sealed, away from heat and direct light

FAQ

Pea Protein questions buyers ask

What protein content do you supply

80% min protein, with a complete amino acid profile rich in lysine, arginine and branched-chain amino acids.

Is it allergen-free

It is gluten-free, lactose-free and free from major allergens, suitable for vegetarians, vegans and people with dietary restrictions.

How is it produced

From high-quality non-GMO yellow peas through advanced wet separation and low-temperature drying, which preserves purity and nutrient integrity.

Which formats are available

It is compatible with powders, granules and suspensions.

How does it compare with soy protein

Pea protein avoids the major allergens and is rich in lysine and BCAAs; soy protein isolate reaches a higher 90% min protein content at lower cost per unit protein.

What certifications are available

Certifications such as HALAL and KOSHER are available and the product is compliant with international food standards.

Are documents available before ordering

Yes, TDS, MSDS and a sample COA are available for Pea Protein Isolate 80% in the document centre.

Download TDS, MSDS and sample COA

Related

Other grades in Plant Protein