Long aisles, tall racking, and produce that has to look like produce.
Aisle lighting has to reach the bottom shelf, not just the top of the gondola, and the fresh sections need a tighter, brighter beam than the dry goods.
The MK ladder gives 7 W to 40 W on one track profile, so an aisle run and a produce feature can share the same visual detail at different outputs. The 40–80 W TD downlights cover high-bay-adjacent ceilings, and the 24° COB spotlights pick out promotional ends.
60 W TD-190 over the main floor, 30–40 W MK track on fresh and bakery, 24° heads on promotional gondola ends.
Send the ceiling details and the quantity and we will shortlist the models that fit and quote them.
