Herbal teabags from Nanning, Guangxi since 1995 - export enquiries welcome

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Deng Qihui Five Flower Herbal Tea retail pack of 12 herbal teabags
Classical Refreshing Herbal Tea

Five Flower Herbal Tea

Five Flower Herbal Tea is a traditional Chinese herbal tea blend formulated for daily refreshment and light cleansing. It features honeysuckle, orange peel, Daidaihua, Sophora japonica, white bean flower, and dandelion—herbs commonly used in food and medicine across southern China. Each sealed teabag contains 2g of the blend, designed for easy brewing with hot water. For overseas buyers, this SKU offers a shelf-ready, retail-packaged item that fits naturally in wellness, tea, or herbal sections, appealing to customers seeking familiar, gentle herbal drinks without complex preparation.

Brand Deng Qihui · made by Kangmingtang Trading, Nanning, Guangxi

Key Benefits

Why It Earns Its Shelf Space

  • Classic formula with six traditional herbs used in both food and herbal practice
  • Single-serve 2g teabags require no measuring or decocting, ideal for daily use
  • Light, floral taste profile appeals to older and younger customers alike
  • Retail-ready packaging supports shelf display in Asian supermarkets and health stores
  • No sugar added, aligning with clean-label preferences in overseas markets
  • Carries a brand name with long-standing presence in the Chinese herbal tea category
Application Scenarios

Where It Sells

  • Asian supermarket tea aisle beside jasmine and green tea, near herbal and wellness items
  • Chinese medicine shop counter as a daily refreshment tea, not a medicine
  • Health-food retailer shelf where customers seek light, non-caffeinated herbal drinks
  • Online store offering traditional Chinese teas to overseas Chinese households
  • Gift basket inclusion for Lunar New Year or elder care packages
Buyer Profile

Who It Is For

  • Wholesalers supplying Asian grocery chains with a traditional herbal tea option
  • Distributors targeting older customers who prefer familiar, gentle herbal drinks
  • Retailers wanting a non-caffeinated, low-sugar herbal tea for daily consumption
  • Importers building a classical refreshing tea line with cultural authenticity
  • Online resellers needing a shelf-stable, easy-to-ship SKU with strong brand recognition
Problems Solved

Problems It Solves

  • Overseas shoppers cannot find the traditional five-flower tea they remember from home
  • Loose herbal blends are hard to package and sell without clear dosing instructions
  • Generic herbal teas lack cultural authenticity and brand trust for older buyers
  • Many herbal teas are too bitter or strong for daily drinking, leading to low repeat purchase
  • Retailers struggle to find a tea that fits both wellness and refreshment categories
Technical Features

Product Features

  • Single-serve sealed teabag, 2g per bag, 12 bags per retail pack
  • Blend of six herbs traditionally used in food and medicine
  • No added sugar, no synthetic additives, brewed with hot water only
  • Compact format suitable for travel, office, or home use
  • Teabags made from food-grade filter paper, heat-sealed for freshness
  • Designed for one steep, though a second steep is possible
Specifications

Specifications

Only figures we can support are filled in. Anything marked to be confirmed has not been verified for export paperwork.

Product FormSealed herbal teabag
Main IngredientsHoneysuckle, orange peel, Daidaihua, Sophora japonica, white bean flower, dandelion
BrandDeng Qihui
OriginGuangxi, China
PreparationSteep one bag in hot water
Shelf LifeTo be confirmed
Carton ConfigurationTo be confirmed
MOQTo be confirmed
Materials

What Goes Into It

  • Honeysuckle (jin yin hua), a flower used in traditional Chinese cooking and tea
  • Orange peel (chen pi), dried and used for its aromatic and digestive qualities
  • Daidaihua (bitter orange blossom), a flower known for its light floral taste
  • Sophora japonica (huai hua), a flower used in both food and herbal practice
  • White bean flower (bai dou hua), a mild-flavoured flower from the legume family
  • Dandelion (pu gong ying), a plant root and leaf used in traditional herbal drinks
Manufacturing Process

How It Is Made

  1. Herbs are sourced from the Ten Thousand Mountains region of Guangxi
  2. The six herbs are combined using traditional compatibility principles
  3. Blended herbs are processed to preserve aroma and mild taste
  4. Portions are filled into filter teabags at 2g each
  5. Bags are heat-sealed and packed 12 to a retail pack
  6. Final packs are stored in a controlled environment before shipping
Quality

Quality Control

  • The same six-herb formula has been produced without reformulation since 1995
  • Only food-and-medicine-homology herbs are used, no synthetic additives
  • Inner packaging was upgraded in a published product announcement to improve seal integrity
  • Third-party laboratory test reports available on request: TBC
Customisation

Customisation Options

  • Choice of 2g bag weight on this formula, no other sizes available
  • English-language retail packaging can be discussed for markets that require it
  • Private-label cartons possible upon request: terms TBC
  • Mixed pallets combining this SKU with other Deng Qihui herbal tea lines available
Comparison

How It Compares

Generic floral herbal tea with no traditional formulaThis product has a documented blend with cultural roots, which builds trust with older buyers
Loose-leaf herbal tea sold by weightTeabag format eliminates need for measuring, improves shelf appeal and reduces customer confusion
Caffeinated green or black teaThis tea is non-caffeinated and suitable for evening or daily consumption without stimulating effects
How to Brew

Use Guide

  1. Place one 2g teabag in a cup or small pot
  2. Pour freshly boiled water over the bag and cover
  3. Steep for three to five minutes for a balanced flavour
  4. Remove the bag and enjoy warm, commonly once a day
  5. The same bag can be steeped a second time for a lighter brew
  6. This is a herbal tea, not a medicine; customers on prescription treatment should consult a doctor
FAQ

Five Flower Herbal Tea Questions

What does Five Flower Herbal Tea taste like?
It has a light, floral, slightly sweet taste with a clean finish. The blend balances the bitterness of dandelion and Sophora japonica with the sweetness of honeysuckle and orange peel, making it easy to drink daily.
Can this tea be consumed in the evening?
Yes, it is non-caffeinated and mild in nature, making it suitable for evening consumption. It is traditionally used for light cleansing and refreshment, not stimulation.
Is the 2g bag size suitable for a trial pack?
Yes, the 2g size is ideal for trial packs or gift sets. It allows customers to try the tea without commitment, and the small pack fits well in promotional bundles.
What makes this tea different from other floral herbal teas?
It uses a traditional six-herb blend with roots in Chinese food-and-medicine practice. The combination is not random but based on compatibility, giving it a balanced, authentic taste and cultural credibility.
Can we get this in a larger pack size?
The standard pack is 12 teabags. Larger retail or bulk packs are possible upon request. Contact [email protected] with your desired quantities and packaging needs.
Does the tea contain any artificial flavours?
No, the flavour comes entirely from the natural herbs. There are no artificial flavours, sweeteners, or preservatives added to the blend.
How do customers usually use this tea in their daily routine?
Many customers drink it in the morning as a light refreshment, while others enjoy it after meals. It is commonly consumed daily, not just occasionally, due to its mild taste and familiar profile.

Quote for Five Flower Herbal Tea

Send the quantity and market and we will confirm packing, terms and lead time in writing.