Herbal teabags from Nanning, Guangxi since 1995 - export enquiries welcome

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Deng Qihui Cold Brew Ji Gu Cao Herbal Tea retail pack of 3g teabags
Cold Brew Herbal Tea

Cold Brew Ji Gu Cao Herbal Tea

Cold Brew Ji Gu Cao Herbal Tea is a sugar-free, ready-to-drink herbal tea designed for cold water infusion. Each 3g teabag contains a traditional blend of chicken bone grass, perrin, and sweet tea, formulated for convenience and refreshment. Brewed directly with cold water, it delivers a concentrated, mineral spring water-friendly drink. This product is part of the Deng Qihui cold-brew tea line, produced since 1995 and exclusively for export. It fits seamlessly into wellness and refreshment categories where ease of use and traditional ingredients matter.

Brand Deng Qihui · made by Kangmingtang Trading, Nanning, Guangxi

Key Benefits

Why It Earns Its Shelf Space

  • Sugar-free, cold-water brew format for on-the-go refreshment
  • Traditional blend of three food-and-medicine-homology herbs
  • Ready-to-drink without heat, ideal for travel and office use
  • 3g teabag size fits standard cold brew bottles and travel containers
  • Single-serve sealed pack prevents spillage and maintains freshness
  • Exclusively for export, ensuring compliance with international packaging standards
Application Scenarios

Where It Sells

  • Asian supermarket chilled beverage section near bottled water and functional drinks
  • Chinese medicine shop counter as a refreshing herbal alternative to sugary drinks
  • Pharmacy wellness shelf for customers seeking non-caffeinated, natural refreshment
  • Online health-food store shipping to overseas Chinese households and expats
  • Corporate wellness programs offering hydrating, herbal drink options
Buyer Profile

Who It Is For

  • Importers launching a cold-brew herbal tea line for overseas Chinese markets
  • Wholesalers supplying health-food retailers and Asian grocery chains
  • Distributors targeting younger and middle-aged overseas Chinese shoppers
  • Retailers wanting a non-caffeinated, sugar-free refreshment option with heritage roots
  • Online resellers seeking a unique, ready-to-drink herbal product with shelf appeal
Problems Solved

Problems It Solves

  • Overseas shoppers miss traditional herbal drinks they used at home but cannot find ready-to-use
  • Loose herbs or hot-brew teas are impractical for cold consumption and travel
  • Sugary cold drinks dominate the market, leaving room for a clean, natural alternative
  • Buyers struggle to source export-ready, single-serve herbal tea formats
  • Lack of cold-brew herbal options in traditional Chinese wellness categories
Technical Features

Product Features

  • Single-serve sealed teabag, 3g per bag, brewed with cold water
  • Blend of three food-and-medicine-homology herbs, no synthetic additives
  • No sugar added, suitable for low-sugar or diabetic-friendly markets
  • 10 teabags per retail pack, 200 packs per household sales box
  • Designed for direct cold infusion, no heat required
  • Compact size fits in travel bottles, backpacks, and office drawers
Specifications

Specifications

Only figures we can support are filled in. Anything marked to be confirmed has not been verified for export paperwork.

Product FormSealed herbal teabag
Main IngredientsChicken bone grass, perrin, sweet tea
BrandDeng Qihui
OriginGuangxi, China
PreparationInfuse one bag cold water
Shelf LifeTo be confirmed
Carton Configuration3g × 10 packs per box, 3g × 200 packs per household sales box
MOQTo be confirmed
Materials

What Goes Into It

  • Chicken bone grass, a herb traditionally used in southern China for cooling and hydration
  • Perrin, a plant known in regional herbal practice for its mild, refreshing properties
  • Sweet tea, a naturally sweet herb used in Chinese herbal drinks for taste balance
  • Filter paper and food-grade sealing material used in teabag construction
  • No artificial sweeteners, preservatives, or colourants in the blend
Manufacturing Process

How It Is Made

  1. Herbs are sourced from the Ten Thousand Mountains region of Guangxi
  2. The three-herb blend is prepared using traditional compatibility methods
  3. The mixture is concentrated using original cold-brew extraction technology
  4. Portions are filled into 3g sealed teabags at the production facility
  5. Bags are packed into retail boxes of 10 and household sales boxes of 200
Quality

Quality Control

  • The same cold-brew formula has been produced since 1995 without reformulation
  • Inner packaging is designed to maintain freshness during long-distance export
  • Ingredients are limited to food-and-medicine-homology herbs, no synthetic additives
  • Third-party laboratory test reports available on request: TBC
Customisation

Customisation Options

  • English-language retail packaging available upon request: discuss by email
  • Private-label cartons possible: enquire with details on artwork and quantities
  • Mixed pallets combining this SKU with other Deng Qihui tea lines available
  • Pack size options beyond 3g × 10 or 3g × 200 can be discussed
Comparison

How It Compares

Hot-brew herbal teasCold Brew Ji Gu Cao is ready to drink without heat, but requires cold water infusion instead of boiling
Sugary bottled cold teasThis product is sugar-free and uses natural herbs, but lacks the shelf stability of processed bottled drinks
Loose-leaf cold brew herbsTeabags are more convenient and travel-ready, though loose herbs offer more portion flexibility
How to Brew

Use Guide

  1. Place one 3g teabag in a cold water bottle or glass
  2. Add 300–500ml of cold water and let steep for 10 to 15 minutes
  3. Remove the bag after infusion; it can be squeezed gently for extra flavour
  4. Drink chilled, ideal for hot weather or post-exercise hydration
  5. The same bag can be reused once with fresh cold water
  6. This is a herbal tea, not a medicine; customers on prescription treatment should consult their doctor

Figures We Have Not Confirmed

These appeared on the original product listing but are not confirmed for export documentation. Ask us and we will put them in writing before you order.

  • Preparation: Infuse one bag in cold water for 10–15 minutes
FAQ

Cold Brew Ji Gu Cao Herbal Tea Questions

Can I reuse the same teabag twice?
Yes, the teabag can be reused once with fresh cold water. The second infusion will be milder but still delivers herbal character and refreshment.
Is this tea suitable for people avoiding sugar?
Yes, this product contains no added sugar or artificial sweeteners. It is naturally sweetened by the sweet tea herb, making it suitable for low-sugar diets.
What is the difference between this cold brew and hot-brew herbal teas?
This cold brew is designed for cold water infusion, delivering a smoother, less bitter taste. Hot-brew teas require boiling water and are not suitable for cold consumption.
Can I order this with my own brand label?
Private-label cartons are possible. Email [email protected] with your artwork and desired quantities. We will confirm feasibility and terms.
Is the packaging suitable for international shipping?
Yes, the sealed teabags and carton design are built for export. The product is exclusively for export and complies with standard international shipping requirements.
What herbs are in the blend and what are their traditional uses?
The blend includes chicken bone grass for cooling, perrin for mild refreshment, and sweet tea for natural sweetness. All are used in traditional Chinese herbal practice.
Where can I find the ingredient list on the packaging?
The ingredient list is included on the retail pack. For export markets, English-language packaging can be arranged upon request. Contact [email protected].

Quote for Cold Brew Ji Gu Cao Herbal Tea

Send the quantity and market and we will confirm packing, terms and lead time in writing.